Lastest Addictions
I am too addicted to these… I trade off between the chocolate (which is devine!) and the sesame pistachio. And yes, I eat them with a spoon. I’ve really got to get some self-control.
musings of a gluten free runner
by Dana Solof
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I am a gluten-free environmentalist, compulsive baker, raw-obsessed, oenophile, and law school dropout. Mostly I'm a runner and nutrition junkie who founded a gluten-free & vegan baking company. The best part of my day is coaching college cross-country and track, strolling the aisles of food coops and running in the sunshine (otherwise known as Oregon NIRVANA).
