I am a runner and a mother living in Portland, Oregon. I am also a gluten-free baker, environmentalist, raw-obsessed, aspiring minimalist, and law school dropout turned MBA student. I've always been a nutrition junkie and a few years ago I founded a gluten-free & vegan baking company. The best part of my day (besides my adorable son) is coaching college cross-country and track, strolling the aisles of food coops and running in the sunshine (otherwise known as Oregon NIRVANA).